Bacterial diseases of plants and measures to combat them in modern conditions

Montina Irina Mikhailovna

The article provides an overview of the main bacterial diseases of plants and ways to protect against them. The features of bacterioses for different crops are described. The factors contributing to the increased pathogenicity of existing pathogenic bacteria for plants are shown. Bacteriosis-containing measures and modern control measures are described. It is shown that special attention in the fight against bacterial diseases of plants at the present stage should be paid to environmentally friendly and effective biological products based on microorganisms antagonists of phytopathogens.

Keywords:plant bacterioses, phytopathogens, plant protection, biologics, phage preparations