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THE IMPACT OF ORGANIC PRODUCTS ON THE HEALTH AND QUALITY OF LIFE OF THE COUNTRY'S POPULATION

Kuznetsova E. G.  (FGBOU VO «Chuvash state university of I. N. Ulyanov» (Cheboksary) )

Sokolov D. V.  (FGBOU VO «Chuvash state university of I. N. Ulyanov» (Cheboksary) )

The strategic task of the country in the coming years is the intensive development of organic agriculture, which ensures a healthy and high-quality life for every citizen of Russia. The article notes that Russia is the only country in the world that today can organize the production of environmentally friendly and high-quality products without chemical additives. To do this, the country has sufficient natural and industrial resources, a lot of available water resources, high-quality organic and mineral fertilizers. The available material resource should be realized in the production of organic products such as meat, fish, milk and other socially significant food products. The author notes that the production of organic products in the agro-industrial complex faces existing problems in agriculture. To do this, the author suggests optimizing the integrated

Keywords:organic agriculture, organic products, green economy, environmentally friendly products, natural and productive resources, integrated agricultural production

 

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Citation link:
Kuznetsova E. G., Sokolov D. V. THE IMPACT OF ORGANIC PRODUCTS ON THE HEALTH AND QUALITY OF LIFE OF THE COUNTRY'S POPULATION // Современная наука: актуальные проблемы теории и практики. Серия: ЭКОНОМИКА и ПРАВО. -2023. -№03. -С. 26-29 DOI 10.37882/2223–2974.2023.03.16
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